{"version":"1.0","type":"rich","width":800,"height":1600,"title":"Entrevista de investigación a cocina","description":"Vamos a preparar una serie de preguntas, para realizarles una entrevista al alumnado y profesorado de los ciclos formativos de cocina atendiendo a los siguientes objetivos de desarrollo sostenible: 2 3 12 15 y 14","author_name":"Genially","provider_name":"Genially","provider_url":"https://genially.com","html":"<div style='width: 100%;'><div style='position: relative; padding-bottom:200.00%; padding-top: 0; height: 0;'><iframe frameborder='0' width='800' height='1600' style='position:absolute; top: 0; left: 0; width: 100%; height: 100%;' src='https://view.genially.com/63f63e9351c230001366ec4b' type='text/html' allowscriptaccess='always' allowfullscreen='true' scrolling='yes' allownetworking='all'></iframe></div></div>","thumbnail_url":"https://thumbnails.genially.com/63c695d9f695360019805161/screenshots/eb09506c-6b92-4f29-9a17-37742710e4b1.jpg","thumbnail_width":800,"thumbnail_height":1600}